Elijah Whittington

Elijah Whittington

Sous Chef

Elijah began his playful approach to food at a young age. Enraptured by it as a medium for communication, he jumped at every opportunity to step foot in the kitchen. With a background in horticulture, he spends his free time experimenting with sustainable pack food and exploring the cultivars of rich, native food sources.

Elijah says: "There are few brighter things than an opportunity to share and express through food; health, joy and its accessibility.”