Name: Thai Chicken Wrap
Ingredients: 1 each 12in Spinach Tortilla; 3 oz Chicken Breast – Grilled; 0.5 oz Bell Pepper; 0.5 oz Cucumber; 0.1 oz Red Onion; 0.5 oz Romaine; 0.5 oz Spring Mix; 0.5 oz Edamame; 1 oz Thai Vinaigrette

Thai Chicken Wrap

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Ingredients Method Notes

Ingredients

1 each 12in Spinach Tortilla
3 oz Chicken Breast – Grilled
0.5 oz Bell Pepper
0.5 oz Cucumber
0.1 oz Red Onion
0.5 oz Romaine
0.5 oz Spring Mix
0.5 oz Edamame
1 oz Thai Vinaigrette

Method

1 Place all the ingredients except the tortilla in a bowl and toss
2 Heat the tortilla for a few seconds to make it plyable
3 Place the chicken salad on the tortilla and roll. First fold the sides then roll

Notes

Contains gluten, garlic, soy, and tree nuts.