SUPER GREENS SOUP

Sick of salad? Get your greens in a warm, comforting way.

WHIPPED AVOCADO WITH VEGETABLE STICKS

This appetizer/side is a great alternative to chips and dip.

ROASTED BUTTERNUT SQUASH PUREE

Roasted, mashed, and served as a side is one of our favorite ways to enjoy this colorful, nutritious winter squash.

Sesame Cucumbers

An Asian-inspired way to get your greens.

KALE CAESAR SALAD

A new take on an old favorite.

SKYTERRA CHICKEN SALAD

This isn’t your average chicken salad. Our signature take has unique texture and flavors, plus it’s mayonnaise-free.

CHICKEN AND CAULIFLOWER CURRY

With a little practice, you’ll be able to throw together curries without following a recipe. This one is a great way to get started.

Pecan Butter

A tasty addition to your nut butter palate.

NICE CREAM (VEGAN ICE CREAM)

Banana-based ice cream that’s a cinch to make. Try it in between some vegan cookies for a nice plant-based treat.

TURKEY APPLE SAUSAGE PATTIES

Yes, breakfast sausage can be healthy! Here’s a tasty way to make your own.